Tag Archives | Recipes

FARMED SEA BASS

Everything you need to know about Sea Bass

A large roundfish which has become extremely popular in recent years thanks to its superb, sweet flavour and appealing white textured meat, sea bass is both versatile to cook with and economical to buy. It goes well with both creamy, delicate flavours and sharp, spicy sauces, it makes great sushi and is also delicious baked […]

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Claire Davies Copywriter York (2)

Q&A with Claire Davies, The Greedy Wordsmith

We are very lucky to work with many talented food writers and chefs who help to inspire and delight with their fish cooking skills. Recently Claire Davies, a freelance writer base in York known as The Greedy Wordsmith, kindly volunteered to try out our range of Catch of the Day fresh fish and create some new […]

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Patrick Salmon

MEET OUR SUPPLIER: Alfred Enderby Limited

We’ve been stocking the delicious traditionally smoked fish from Alfred Enderby for many years and we were delighted to have the chance to chat to new owner Patrick Salmon, who purchased the business from Richard Enderby at the end of 2016. Previously a loyal customer of the business he is keen to maintain the fabulous […]

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OYSTERS OPEN

Anyone for Oysters?

Famous for their association with Valentine’s Day due to the supposed aphrodisiac qualities, oysters are a highly-prized, but very affordable shellfish. Here at Ramus we supply several different types, either individually or as a delicious prepared platter, so why not give them a try?Oysters are saltwater bi-valve molluscs with a rough, grey, oval shaped outer shell […]

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