From over 500 entries nationwide, local Harrogate retailer Ramus Seafood Emporium is commended for “Fishmonger of the Year” category in the Farm Shop & Deli Awards 2015.
“We’re delighted to be commended for ‘Fishmonger of the Year’”, says Jonathan Batchelor, MD of Ramus. “It shows that customers have really responded to the quality and breadth of our new Wild Catch range and the seasonal recipes in our cookbook FORTY, which we published to celebrate our 40th anniversary last year. We’d like to thank the judges and our fantastic customers for all their support.”
Now in its second year, the Farm Shop & Deli Awards, in partnership with Olives Et Al, recognises the very best standards in the speciality retail market and celebrates the highest levels of service, product knowledge, initiative, innovation and community involvement. The Awards praise the unsung heroes of the high street and speciality retail scene with categories ranging from butchers, bakers, farm shops and delis through to garden centres, food halls and online businesses.
The awards were judged by a team of expert judges from the world of speciality retail, fine food and food media. Once the award entries had been received the judges drew up a shortlist of entrants and then carried out a series of ‘secret’ visits in December 2014 to see the entrants in action.
Judge Nigel Barden, Chairman of Judges and Food and Drink Journalist/Broadcaster says: “Another brilliantly rewarding set of visits. There are some very focused, driven and talented food retailers in Britain, who deserve to be nourished and encouraged. It’s marvellous that these awards can bring them to much wider attention.”
Elaine Lemm, the Co-Chair of Judges and Food Writer, says: “I thought the high standard of last year’s entries for the awards were unsurpassable. I was wrong. The quality, dedication and sheer hard work of all the businesses entering this year showed this is, once again, a sector of which to be proud. It is no wonder that shopping habits in the UK are changing with this retail of this quality on offer for the British shopper.”
Nikki Storrar, Overall Winner of the Awards in 2014 from Ardross Farm Shop, says: “Winning last year was beyond our dreams. It was actually a member of staff who gave us the idea as it was something we had never really considered. The year after winning the awards was fantastic. The staff got so much pride in what they were doing. So to be asked to be a judge this year was great but also pretty daunting because of the effect that you may have on the person who has entered. It’s also been a fantastic experience because I learnt a lot about what’s happening in the industry and I also could sympathize quite a lot with people who have entered.”
The Farm Shop & Deli Awards 2015 received a record number of entrants from over 500 businesses across the UK, along with thousands of public votes from consumers supporting their favourite speciality retailers.
Ramus Seafood Emporium was one of twelve category winners and twenty three commended chosen following a day of intensive judging by leading speciality retailers and key industry figures along with mystery visits conducted throughout December by Nigel Barden and Elaine Lemm.
For more information about the Awards, visit: www.farmshopanddelishow.co.uk/awards