Have a listen to the second Stray FM podcast from Ramus Seafoods which aired on Thursday last week. Whet your appetite with a tasty pan-fried cod & minted pea pureé – so simple & tasty, and listen to Jonathan talk about cod sustainability and how to cook cod to perfection.To try out the recipe at home, […]
Some seafood recipes that I have used from time to time.
Listen here to the first Ramus Seafoods podcast for Stray Extra, the new digital radio station from Stray FM.For this episode Jonathan cooks up a delicious dish of Lobster Thermidor tartlets, which make an ideal canapé or starter. A rich and indulgent dish but wonderful for a treat – and it makes a lobster go […]
A new year and new resolutions to eat more healthily? Look no further than fish! With over 40 varieties on offer at Ramus there is always something new to buy. Why not try our tasty dish of pan-fried cod with minted pea purée? It’s our take on traditional fish and chips so is sure to […]
Yesterday evening on prime time national radio, chef Nigel Barden created a delicious yet simple monkfish dish on the Simon Mayo Drive time show on Radio 2. The monkfish had been sent down by Ramus specially for the programme and Nigel served up a quick and tasty dish of monkfish with chilli, sea salt, lime […]
Ramus Seafoods, of Kings Road, Harrogate, yesterday scooped the national accolade of Seafood Supplier of the Year 2014 at the inaugural Food Awards England & Wales, held at the Mercure Manchester.The awards, which are voted for by the English public, not only celebrate and reward the very best in English food hospitality, but are designed […]