From shucking to cooking, Jonathan talked oysters with Marton Kelner on Radio Leeds last week, in response to the story that Prince Harry had agreed to an interview if the journalist ate an oyster!Ramus Seafoods source their oysters from Colchester Oyster Fishery, based on Mersea Island, a small island 8 miles south of Colchester. The […]
Listen here to the first Ramus Seafoods podcast for Stray Extra, the new digital radio station from Stray FM.For this episode Jonathan cooks up a delicious dish of Lobster Thermidor tartlets, which make an ideal canapé or starter. A rich and indulgent dish but wonderful for a treat – and it makes a lobster go […]
According to many food writers the trend seafood in 2015 is North American Lobster. There are restaurants featuring this “King of Crustaceans” opening up in the UK and around Europe trying to replicate the lobster shack vibe.Now you don’t need to tell me about the qualities of Canadian lobsters, Ramus Seafoods, has been involved in […]
The turkey’s ordered and the Christmas pudding’s made, but what about Christmas Eve? Why not treat the family to a delicious Ramus seafood platter teeming with lobster, crab, prawns and smoked salmon? With a great range of enticing options, from juicy oyster platters and whole dressed salmon to bountiful shellfish medleys, there’ll be something to […]
From smoked salmon and caviar to hampers and gift boxes, Ramus Seafoods, of Harrogate & Ilkley, has the perfect gifts for fish and seafood lovers this Christmas. This year Ramus has put together some fabulous hampers containing beautiful Jersey Pottery bowls with Richard Bramble designs, and the perfect kitchen gadget to match: crustacean kits for […]
Ramus Seafoods, of Kings Road, Harrogate, yesterday scooped the national accolade of Seafood Supplier of the Year 2014 at the inaugural Food Awards England & Wales, held at the Mercure Manchester.The awards, which are voted for by the English public, not only celebrate and reward the very best in English food hospitality, but are designed […]
Following the successful visit to the South West last week, Ramus Seafoods is proud to announce that the first selection of fabulous fresh fish for their Wild Catch range has landed in store. Although Ramus still continues to source fish from the local East Coast & Scotland, the harbours at Newlyn, Cornwall and Brixham, Devon […]
I would love you to be one of the first to try these fantastic new platters and so if you order before the 25th May I will give you 15% discount off any of these new platters. Simply bring this email with you when you order, or mention it when you order over the phone.
It’s amazing to me just how simple and versatile seafood is to prepare and cook. I am always telling people this but sometimes when I experience it myself even I am surprised and impressed.